Burdock Root

Burdock Root comes from the hardy burdock plant, most commonly Arctium lappa, a biennial herb traditionally valued in both Eastern and Western herbal practices. Known for its deep taproot and mild, earthy flavor, burdock root has long been used in teas, tonics, and culinary preparations. Our Burdock Root is available in both cut and powdered forms, offering versatility for decoctions, encapsulation, and blended formulas. It has been appreciated for generations as a nourishing botanical addition to a balanced wellness routine.

UPC: 084783001355.

Origin(s): China, Croatia, Egypt, Poland, United States.

Latin Name(s): Arctium lappa.

Also known as: Lappa, edible burdock, great burdock, gobo, goboshi.

Plant Part(s) Used: Root.

Herbs exhibit natural variations in their size, color, smell, and taste, with each batch and harvest showing differences influenced by environmental conditions and genetics.

Appearance: Brown to beige & woody.

Aroma: Root-like, bitter.

Taste: Mucilaginous, sweet.

GMO Status: Non-GMO.

Allergen: None.

Additives: Free of any additives or preservatives.

Applications / Preparations: Burdock Root, in both cut and powdered forms, may be used for teas, decoctions, culinary preparations, encapsulation, herbal blends, and external body care applications. Preparation methods vary depending on the form selected. Because external uses vary widely, customers should research reliable sources for preparation and usage methods.

Internal Use – Cut
Adults may take 1 teaspoon (approximately 2 g) once or twice daily (totaling roughly 2–4 g/day).

Decoction (Traditional Preparation): Add 1 teaspoon (approximately 2 g) of cut root to 8–12 fl. oz. of water. Bring to a gentle boil, reduce heat, and simmer covered for 10–15 minutes. Strain and serve. Enjoy 1–2 cups daily.

Internal Use – Powder
Adults may take 1/2 to 1 teaspoon (approximately 1–2 g) once or twice daily (totaling roughly 2–4 g/day).

Capsules: For encapsulation, follow capsule machine manufacturer instructions. One teaspoon of powder is approximately 2 g, though weight may vary by density.

Powder in beverages/foods: Mix 1/2 to 1 teaspoon (approximately 1–2 g) of powder into 8 fl. oz (240 ml) of water, juice, or blended into a smoothie. Stir or blend thoroughly and consume immediately.

External Use (Cut or Powder)
Burdock Root, in both cut and powdered forms, may be used in poultices, washes, infused oils, compresses, or bath preparations. Because external uses vary widely, we encourage customers to research the best method and proportions for their needs.

Storage: Store in a sealed container in a cool, dry place.

Shelf Life: It is very difficult to pin down an exact expiration date for most single herbs as they do not really expire, they lose potency or strength over time but will still have value. Unlike synthetic material or drugs, herbs can contain many constituents that contribute to their medicinal effects. Even if when we know what the active constituents are, there are often many of them in a single herb, each with different rates of degradation. Some herbs lose their effect more easily. Other herbs that possess more stable compounds such as alkaloids or steroids will last much longer.

A huge part of the degradation rate of herbs depends also on the storage conditions of the herb, & even on the quality of the herb before storage – how it was grown, harvested, dried & processed. If the product is left in hot places or open to sunlight then it will degrade much quicker than if it was stored in cool, dry place & sealed tightly.

A good rule of thumb is that herbs should be stored no longer than 2-3 years, but many herbs will have great strength much longer than that. To determine if an herb is still good you can check the appearance & aroma. Herbs that are no longer acceptable will have lost much of its vibrant color & will instead appear dull & faded. The bigger key though is to smell the raw materials to see if the potent aroma is still present. 

Warning: No known precautions. Consult your healthcare provider before use if you are pregnant, nursing, taking medications, or have a medical condition.